Fennel Seeds
Product Details:
- Product Name : Fennel Seeds
- Origin : Culinary purposes, spice blends, oleoresin extraction, and food colorinNative to the Mediterranean region, now widely cultivated in various countries, including India, China, and Egypt.
- Botanical Name : Foeniculum vulgare
- Description : Fennel seeds are the dried seeds of the fennel plant, characterized by their small, oval shape and light green to brown color. They have a sweet, aromatic flavor reminiscent of licorice, making them a popular spice in both culinary and medicinal applications. Fennel seeds are commonly used in spice blends, baked goods, teas, and savory dishes, adding a distinctive flavor and aroma. In addition to their culinary uses, fennel seeds are valued for their potential health benefits, including digestive support, anti-inflammatory properties, and antioxidant effects. Their unique flavor and versatility make fennel seeds a cherished ingredient in kitchens and traditional medicine practices around the world.
Physical Specifications:
| Parameter | Range/Specification |
|---|---|
| Appearance | Small, oval-shaped seeds |
| Color | Light green to brown |
| Purity | ≥ 95% |
| Heavy Metals | Compliant with international safety standards |
| Moisture Content | ≤ 10% |