Garlic Extract

Garlic Extract

Garlic extract is a concentrated herbal extract obtained from the cloves of Allium sativum. It is rich in bioactive compounds such as allicin, diallyl sulfides, and sulfur-containing compounds, which provide antioxidant, antimicrobial, cardiovascular-supporting, and immune-boosting properties.

Garlic extract is commonly used to support heart health, maintain healthy cholesterol and blood pressure levels, boost immunity, and provide overall wellness benefits. It is widely incorporated into dietary supplements, nutraceuticals, herbal formulations, and functional foods.

Specification:

  • Product Name: Garlic Extract

  • Scientific Name: Allium sativum

  • Color: Light Brown to Dark Brown

  • Available Form: Powder / Liquid / Oil

  • Active Compounds: Allicin, Diallyl Sulfides

  • Standardization: 2%–5% Allicin (as per requirement)

  • Shelf Life: 2 Years (when stored in a cool, dry place)

  • Origin: India / China

  • Packing: 5KG, 10KG, 15KG, 20KG, 25KG, 30KG, 40KG

  • Storage Condition: Store in a cool, dry place away from moisture and direct sunlight

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