Quinoa

Quinoa

Quinoa is a highly nutritious pseudo-cereal obtained from the plant Chenopodium quinoa. Although botanically not a true grain, it is widely classified and consumed as a grain due to its similar culinary uses. Quinoa is known for its mild, nutty flavor and soft texture when cooked, making it a popular ingredient in a variety of healthy and balanced diets.

Quinoa is valued for its exceptional nutritional profile, as it is a complete plant-based protein containing all essential amino acids. It is also a good source of dietary fiber, vitamins, and minerals. Quinoa is commonly used in salads, porridges, soups, and as a rice substitute in various dishes.

Quinoa seeds are carefully harvested, cleaned, and processed to remove natural saponins, ensuring quality and taste. With proper storage in cool and dry conditions, quinoa maintains its freshness and nutritional value, making it suitable for bulk supply, long-term storage, and export in the grains category.

Specification:

  • Product Name: Quinoa

  • Scientific Name: Chenopodium quinoa

  • Category: Grains

  • Color: White / Red / Black

  • Available Form: Whole Grain

  • Shelf Life: 1 Year (when stored at 5°C–12°C in a dry place)

  • Origin: India / Imported (as per availability)

  • Packing: 15KG, 20KG, 25KG, 30KG, 40KG

  • Container Capacity: 20 Ft. FCL, 40 Ft. FCL

 

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