Cinnamon Extract

Cinnamon Extract

Cinnamon extract is a herbal extract obtained from the bark of Cinnamomum verum (true cinnamon) or Cinnamomum cassia. It is rich in bioactive compounds such as cinnamaldehyde, polyphenols, and essential oils, which provide antioxidant, anti-inflammatory, and metabolism-supporting properties.

Cinnamon extract is commonly used to support healthy blood sugar levels, improve digestion, promote cardiovascular wellness, and enhance overall metabolic health. It is widely incorporated into dietary supplements, nutraceuticals, functional foods, and herbal formulations.

Specification:

  • Product Name: Cinnamon Extract

  • Scientific Name: Cinnamomum verum / Cinnamomum cassia

  • Color: Light Brown to Dark Brown

  • Available Form: Powder / Liquid / Oleoresin

  • Active Compounds: Cinnamaldehyde, Polyphenols

  • Standardization: 5%–10% Cinnamaldehyde (as per requirement)

  • Shelf Life: 2 Years (when stored in a cool, dry place)

  • Origin: India / Sri Lanka

  • Packing: 5KG, 10KG, 15KG, 20KG, 25KG, 30KG, 40KG

  • Storage Condition: Store in a cool, dry place away from moisture and direct sunlight

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